Better juice, less sugar

Israeli startup Better Juice has partnered with the Hebrew University of Jerusalem to reduce the load of simple sugars in 100% orange juice. They have converted the fructose, glucose and sucrose into non-digestible sugars and fibers. All the good vitamins remain intact.

https://www.israel21c.org/putting-the-squeeze-on-fruit-juice-sugars/

This entry was posted in Science & Technology. Bookmark the permalink.

Leave a Reply

Your email address will not be published. Required fields are marked *